Pretty pink lemons add a decorative – as well as a tasty – touch to this salmon dish that can be made on a grill, or broiled in the oven. Pink lemons are a natural variant of the common Eureka [...]
There are many variations of the classic drunken chicken recipe – also known as “beer can chicken”. It can be cooked over an open flame, on a grill, and even in the oven on a low rack so that the [...]
Liven up an old favorite with the zest flavor of lemons. Here, lemons take a rich, smooth quiche and elevate it to gourmet status with a dash of taste. It’s a delicious meal for breakfast, [...]
This marinade is perfect for livening up an everyday chicken dinner. It infuses the chicken with a mouthwatering combination of fragrant Star ruby grapefruit, ginger, and other seasonings with a [...]
This marinade is ideal for beef, (such as steaks, brochettes, or tougher cuts like flank or skirt steak,) shrimp, or lobster. Just cover your choice of protein in the marinade, and stir to coat [...]
Ceviche cooks seafood without cooking – using the natural acidity of a marinade like this one, made with Star Ruby grapefruit juice. Add seasonings, and fresh or thawed frozen seafood, it’s a [...]
Feeling fancy? Here’s a gourmet dish for grilling season that will serve a crowd for a patio or backyard party. It's a delectable change from the usual, and is sure to make you a popular host. If [...]
With a delightful combination of fruity-sweet and spicy, this flavorful marinade turns an everyday beef and veggie skewer into something special. The marinade doubles as a barbecue sauce during [...]
Here’s a classic dish that is both impressive and absolutely delicious. Grilling the fish whole preserves its full natural flavors. The sauce adds a little zesty flavor and the goodness of [...]
Here’s a flavorful variation on the usual barbecue sauce that gets its great taste from Meyer lemons, Dijon mustard, and spices. The Meyer lemons don’t just add flavor; the acids tenderize meat, [...]