Tart, sweet fruit and savory herbs make this homemade marmalade a standout. This recipe makes a small amount that you can store in the fridge, and it tastes just as good on your toast as it will [...]
The original arroz con lima or Mexican lemon rice typically uses lime together with cilantro. We’ve substituted lemon, adding garlic and shallots for a delicious side dish or even the main [...]
This recipe is the perfect way to celebrate longer days and sunshine – or, anytime you can find fresh asparagus. Lemon adds an acidic touch to the richness of risotto and Parmesan. It can double [...]
This soup takes its inspiration from the cuisines of Greece and other Mediterranean regions, full of color as well as flavor. Blood oranges are a common ingredient in the Mediterranean area where [...]
Root vegetables are among the most nutritious veggies you can buy, and they’re available most of the year even in northern areas. Add the taste and nutritional power of lemon, and it creates a [...]
Sweet, tangy pummelo has a subtler flavor than its descendant, the grapefruit. That makes it perfect for combining with other tastes and textures in a salsa. Here is a recipe with a couple of [...]
You don’t need to find a lemon oriented recipe for everything you want to make. You can add more lemon to your life just by getting creative.
A great chicken salad is a versatile dish to have in your cooking arsenal. Our tasty version makes a wonderful gourmet sandwich for lunch. Add it to a buffet with some French bread rounds, and it [...]
Looking for a quick and delicious appetizer for guests – or just a healthy snack for a night at home? The combination of mushrooms with lemon and seasonings will be an instant hit. Serve these [...]
This is a colorful treat that is delicious, good for you, and pretty enough to make for company. You can also use them to decorate cakes.