A little sweet, a little savory, and the tang of lemon to light it all up – that’s the appeal of this version of crostini. As an appetizer, it is a sure hit, and as a snack it will fly off the plate.
Shrimp cocktail is a classic appetizer. This version adds loads of flavor, using lemon, Dijon mustard, garlic, and red pepper for an extra edge. It’s sure to be a hit, whether you’re serving [...]
Greek cuisine relies a great deal on the bright, tangy punch of lemon to season many traditional dishes, including everything from soup to vegetables to mains to dessert. As is the case with many [...]
Here’s a version of roast turkey that’s so good, you won’t want to wait for the next holiday to make it again.
This dish dresses up a bland side dish into a flavorful and colorful melange of rice, veggies, herbs, and spices. It’s a vegan option as a main dish with a side salad, or a delightful side dish [...]
Special occasions like holidays, Halloween parties, and gatherings of family and friends call for extra special treats. Lemon fudge will surprise and delight your guests with a combination of [...]
A little spicy, a little sweet – this recipe turns ordinary chicken breasts into a taste sensation. It’s an Asian-style treatment that uses garlic, ginger, lemon, and honey in a sauce that [...]
A spicy lemon marinade adds flavor to the chicken even before it's grilled. Then, the same base becomes a taste sensation in the dressing. This is chicken salad gone upscale—fit for guests at [...]
Grilling imparts a uniquely smoky flavor to oysters and other shellfish. We add a spicy lemon butter to dip in, plus grilled bread, for a delicious meal that comes together in about half an hour. [...]
Limoncello is a classic Italian liqueur that is typically drunk chilled, and straight – although you can add it to your favorite cocktails for a citrusy punch too. The crux of the recipe is what [...]