Avocado-Lemon Kale Salad

Lemon Avocado Kale Salad
Print Recipe
Servings Prep Time
2 servings 15 minutes
Servings Prep Time
2 servings 15 minutes
Lemon Avocado Kale Salad
Print Recipe
Servings Prep Time
2 servings 15 minutes
Servings Prep Time
2 servings 15 minutes
Ingredients
Servings: servings
Instructions
  1. Chop the kale and place in a large bowl. Coat the kale with the strained lemon juice and allow to sit for about 5 minutes. Add the olive oil, sea salt, avocado, and pine nuts to the bowl, reserving some toasted pine nuts for topping. Use a spatula to smash the avocados against the side of the bowl as you mix it, still leaving them a bit chunky. Place the salad in bowls and top with additional toasted pine nuts.
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